The miracle remedy of cabbage

Uncooked Cabbage is high in glutamine, an amino acid that is essential for intestinal health. It has also been proven to be both antibacterial and antiviral. Cabbage contains Vitamin K, eat raw cabbage daily, drink an eight-ounce glass of cabbage juice, or add about one cup of cabbage slices to a salad, be sure the cabbage is fresh.

The Romans also ate cabbage to cure every possible ailment under the sun! 

They ate it raw, before and after each meal